Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 120.0
Total Fat 2.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 14.0 mg
Sodium 579.6 mg
Potassium 244.5 mg
Total Carbohydrate 17.9 g
Dietary Fiber 5.7 g
Sugars 3.6 g
Protein 8.7 g
Vitamin A 8.2 %
Vitamin B-12 0.8 %
Vitamin B-6 7.1 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.8 %
Copper 5.4 %
Folate 7.8 %
Iron 11.5 %
Magnesium 5.3 %
Manganese 7.7 %
Niacin 6.5 %
Pantothenic Acid 2.7 %
Phosphorus 6.7 %
Riboflavin 3.4 %
Selenium 7.9 %
Thiamin 4.9 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chili

View the full Homemade Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chili

31 calories of Ground Turkey, (0.04 unit, yield from 1 lb raw)

31 calories of Goya Dark Red Kidney Beans, (0.17 cup)

18 calories of Beans, black, (0.08 cup)

14 calories of Tomato products, canned, sauce, spanish style, (0.17 cup)

12 calories of Del Monte Stewed Tomato Original, (0.17 cup)

10 calories of Chili Seasoning - McCormick 1.25 oz packet, (0.08 serving)

2 calories of sweet yellow onion, raw (1 medium onion), (0.04 serving)

1 calories of Green Chili Peppers, canned, (0.04 cup)


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