Green Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 150.1
  • Total Fat: 8.5 g
  • Cholesterol: 4.4 mg
  • Sodium: 1,019.1 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Green Bean Casserole calories by ingredient



Number of Servings: 7

Ingredients

    2 cans cut green beans
    1 % milk
    1 can cream of mushroom soup
    1/2 cup French's French Fried Onions

Directions

Add all ingredients to a casserole dish and bake 45 minutes. Spray casserole dish with non stick cooking spray for easy clean up.

Serving Size: 7 - 1/2 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user CMAMSCHULTE.