chicken
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 213.2
- Total Fat: 19.0 g
- Cholesterol: 32.5 mg
- Sodium: 326.2 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 9.8 g
View full nutritional breakdown of chicken calories by ingredient
Introduction
sandwiches sandwichesNumber of Servings: 10
Ingredients
-
canned chicken mayo black pepper to taste
Directions
mix ingredients
Serving Size: 25 servings
Number of Servings: 10
Recipe submitted by SparkPeople user BARBARA.BAXTER0.
Serving Size: 25 servings
Number of Servings: 10
Recipe submitted by SparkPeople user BARBARA.BAXTER0.