Beat Beet Soup

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 367.4
  • Total Fat: 13.4 g
  • Cholesterol: 47.6 mg
  • Sodium: 728.6 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 18.9 g
  • Protein: 18.6 g

View full nutritional breakdown of Beat Beet Soup calories by ingredient


Introduction

Its Hot Pink But Yum! Its Hot Pink But Yum!
Number of Servings: 7

Ingredients

    Cumin seed, 4 tbsp
    Beets, boiled, 400
    Pacific Organic Chicken Stock - 1 cup, 6 cup
    red lentil (dry) NATCO, 400 gram(s)
    Northumberland Coffee Cream 18% (500ml serving)

    1 serving chili flakes

Directions

Serving Size: 8