Zucchini egg breakfast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 247.0
  • Total Fat: 18.5 g
  • Cholesterol: 186.0 mg
  • Sodium: 78.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 8.3 g

View full nutritional breakdown of Zucchini egg breakfast calories by ingredient


Introduction

my fave omelet my fave omelet
Number of Servings: 1

Ingredients

    add some seasoning if you like...

Tips

love this with knorr liquid seasoning


Directions

slice everything, then saute... when the veggies are cooked, add the beaten egg, season to taste and serve...

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user DENSHIBELS.