Low Calorie Low Fat Banana Oat Muffin

Low Calorie Low Fat Banana Oat Muffin
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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 104.9
  • Total Fat: 1.0 g
  • Cholesterol: 19.2 mg
  • Sodium: 176.6 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.1 g

View full nutritional breakdown of Low Calorie Low Fat Banana Oat Muffin calories by ingredient
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Introduction

Just a little over 100 Calories per muffin, 1 gram of fat, Just a little over 100 Calories per muffin, 1 gram of fat,
Number of Servings: 18

Ingredients

    Oatmeal, Whole Wheat Flour, Bananas, Fat Free Vanilla Yogurt, Unsweetened Apple Sauce, Honey, Brown Sugar, Nutmeg, Cinnamon, Eggs, Salt, Baking Powder, Baking Soda

Directions

Combine Oatmeal, Bananas, and yogurt.
Then add whole wheat flour, baking soda, baking powder, nutmeg, cinnamon, and salt.
Add eggs, honey, applesauce, and brown sugar.

Bake 17-20 min

Serving Size: 18 Muffins

Number of Servings: 18

Recipe submitted by SparkPeople user JAIMIE.HANLY.

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Member Ratings For This Recipe



  • Where are the measurements - 6/10/14

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  • There are no measurements for this recipe. I'd really like to try it. Please put measurements in recipe. - 4/21/14

    Reply from JAIMIE.HANLY (4/25/14)
    I'm sorry, I didn't know that it didn't show it! I listed the amounts for you. Thanks for letting me know!


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