Lite Potato Salad w Mustard and Relish

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 182.8
  • Total Fat: 3.3 g
  • Cholesterol: 6.7 mg
  • Sodium: 285.2 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 9.1 g

View full nutritional breakdown of Lite Potato Salad w Mustard and Relish calories by ingredient
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Number of Servings: 3

Ingredients

    *Yukon Gold Potato ( 1 medium sized potato), 3 serving (remove)
    Heinz Sweet Pickle Relish, 1 tbsp (remove)
    Egg White from hard boiled egg, 3 serving (remove)
    Yellow Mustard, 3 tsp or 1 packet (remove)
    *Onion Yellow Chopped (1/2 Cup / Serving), .5 serving (remove)
    Parsley, dried, 1 tbsp (remove)
    Kraft Miracle Whip Light Dressing, 2 tbsp (remove)
    Celery seed, .25 tsp (remove)
    Hellmans Light Mayo, 1 tbsp (remove)
    Great Value Low Fat Sour Cream, 2 tbsp (remove)

Directions

Cook potatoes until fork tender. Chop potato and egg whites, aded onions and celery seed. Mix wet ingredients together, pour into potato egg mixture and blend.

Serving Size: Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user SUCHANUT.

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