Pineapple Meatloaf


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 277.5
  • Total Fat: 10.3 g
  • Cholesterol: 140.5 mg
  • Sodium: 149.2 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 26.7 g

View full nutritional breakdown of Pineapple Meatloaf calories by ingredient



Number of Servings: 4

Ingredients

    Ground Turkey
    Quick Cooking Oats
    Shallots (Diced)
    Bell Pepper (Diced)
    Egg
    Canned Crushed Pineapple (Drained)
    Garlic Powder
    Pepper
    Salt

Directions

Mix ground turkey, quick cooking oats, shallots, Bell Pepper, Egg, and canned crushed pineapple together in large mixing bowl. Then add garlic powder, pepper and salt. Bake in oven at 375 degree until meatloaf is done (about 35 minutes). Let cool then serve.

Serving Size: 8 Slices

Number of Servings: 4

Recipe submitted by SparkPeople user ZENGURL51.