Deviled Eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,269.6
  • Total Fat: 94.4 g
  • Cholesterol: 2,595.2 mg
  • Sodium: 1,467.8 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 73.0 g

View full nutritional breakdown of Deviled Eggs calories by ingredient


Introduction

Julies Deviled Eggs Julies Deviled Eggs
Number of Servings: 1

Ingredients

    12 Eggs
    1/4 cup mayonnaise
    3 Tbls sweet salad cubes
    2 Tbls mustard

Tips

Saving this for low carb diet


Directions

Boil eggs and peel. Cut in half and mix yolks with rest of ingredients

Serving Size: 1 egg

Number of Servings: 1

Recipe submitted by SparkPeople user JOOLS7.