Meat ball subs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,007.4
  • Total Fat: 209.6 g
  • Cholesterol: 553.3 mg
  • Sodium: 6,301.4 mg
  • Total Carbs: 120.2 g
  • Dietary Fiber: 27.7 g
  • Protein: 169.3 g

View full nutritional breakdown of Meat ball subs calories by ingredient


Introduction

Meat balls in tomato sauce. Meat balls in tomato sauce.
Number of Servings: 1

Ingredients

    large can of Crushed tomatoes
    3 ounces of Pesto
    32 ounces of frozen turkey meatballs

Tips

I serve mine over salad or on a hoagie roll and sprinkle with mozzarella cheese (Part skim milk)
May serve with sauteed Peppers and Onions.


Directions

Stir together the crushed tomatoes and pesto in pan. Next add the frozen meatballs and simmer for 20 minutes or until done.

Serving Size: 4 meat balls

Number of Servings: 1

Recipe submitted by SparkPeople user JOAN_RAY.