Slow Cooker beef and mushrooms

Slow Cooker beef and mushrooms

4.7 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 285.6
  • Total Fat: 15.5 g
  • Cholesterol: 82.5 mg
  • Sodium: 569.8 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 27.6 g

View full nutritional breakdown of Slow Cooker beef and mushrooms calories by ingredient



Number of Servings: 2

Ingredients

    Ingredients:
    1 lbs beef stew meat
    1 medium onion, chopped
    1 lb whole button mushrooms
    1/2 cup beef or chicken stock
    1 tablespoon worcestershire sauce
    salt & pepper, to taste
    1 teaspoon garlic powder
    1/4 teaspoon chipotle chili powder
    splash of red wine (optional)

Directions

Throw everything into the slow cooker, stir to combine, and cook on low for 6-8 hours. Serve with noodles, rice or mashed potatoes… whatever you’d like!

Serving Size: 3

Number of Servings: 2

Recipe submitted by SparkPeople user AUNGLESBEE.

Member Ratings For This Recipe


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    tasty - 4/22/21


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    Beef & Mushrooms....sign me up! - 3/17/21


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    Incredible!
    Very good with brown rice. - 2/2/19


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    Very Good
    tasty - 12/8/18


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    Incredible!
    Awesome. Perfect recipe. - 11/12/18