Tuna Salad (cold)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 194.4
  • Total Fat: 5.3 g
  • Cholesterol: 11.5 mg
  • Sodium: 361.6 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 7.2 g

View full nutritional breakdown of Tuna Salad (cold) calories by ingredient



Number of Servings: 12

Ingredients

    *Barilla Elbow Macaroni, 8 oz
    *Barilla veggie Rotini, 8 oz
    *Kraft miracle whip regular, 16 tbsp
    Bumble Bee Chunk Light Tuna in Water, 2 oz drained, 56 g, about 1/4 cup, 4 oz
    *Morton Table Salt, 1.0 tsp
    Pepper, black, 1 tsp
    Garlic powder, 1 tsp

Directions

boil noodles according to package. Drain and cool with cold water, mix together with remaining ingredients and chill before serving.

Serving Size: makes approx. 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user CHARLISMOMMA13.

TAGS:  Fish | Lunch | Fish Lunch |