Peanut Butter Cupcakes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 87.8
- Total Fat: 3.5 g
- Cholesterol: 46.5 mg
- Sodium: 36.5 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 6.1 g
- Protein: 9.7 g
View full nutritional breakdown of Peanut Butter Cupcakes calories by ingredient
Number of Servings: 12
Ingredients
-
2 cups peanut flour
1/4 cup Just Like Sugar
3 1/2 tsp aluminum free baking powder
1 tsp Celtic sea salt
1/8 tsp baking soda
1 1/4 cups unsweetened almond milk
1 tsp vanilla
3 large eggs
Directions
Combine all ingredients. Add 1.5 tsp baking powder, 1/8 tsp baking soda, vanilla, salt. Bake at 350 for 20 min.
Serving Size: 1
Serving Size: 1