No-Bean Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 165.6
  • Total Fat: 7.8 g
  • Cholesterol: 40.0 mg
  • Sodium: 390.4 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 13.9 g

View full nutritional breakdown of No-Bean Chili calories by ingredient


Introduction

I have won awards with this recipe. It almost tastes like spaghetti sauce. I have won awards with this recipe. It almost tastes like spaghetti sauce.
Number of Servings: 8

Ingredients

    1 lb. lean ground turkey
    1/2 cup chopped celery
    1 cup chopped green pepper
    1 cup chopped onion
    1 cup chopped mushrooms
    1/2 cup chopped fresh parsley
    1 tsp. chopped garlic

    1 pkg. chili seasoning
    1 14.5 oz. can chopped tomatoes with juice
    1 15 oz. can tomato sauce
    1 6 oz. can tomato paste

    Crushed red pepper flakes (if desired).

Tips

May substitute cilantro for parsley.


Directions

Brown ground turkey in olive oil until lightly browned.

Add celery, peppers, onion, mushrooms, and garlic and continue browning for approximately 10 minutes.
Stir in parsley chili seasoning, chopped tomatoes with juice, tomato sauce, and tomato paste.

Cook for at least one hour or longer.

Add 1/2 to 1 tsp. crushed red pepper flakes if desired.


Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LOMODOIT.