King Ranch Chicken Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 303.7
  • Total Fat: 12.4 g
  • Cholesterol: 63.1 mg
  • Sodium: 518.5 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 22.4 g

View full nutritional breakdown of King Ranch Chicken Casserole calories by ingredient

Number of Servings: 8


    1/4 c butter
    1 med. bell pepper, chopped
    1 med. onion, chopped
    1 can cream of mushroom
    1 can cream of chicken
    1 10-oz can rotel tomatoes
    2 cups shredded mexican cheese
    12 corn tortillas, torn in bite size pieces
    2 cups shredded cooked chicken


In a large saucepan, cook pepper and onion in butter until tender. Add soups, rotel and chicken; stir. In a 9x13 pyrex, layer tortillas, soup mixture, and cheese; repeat.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CMYERSOKC.