homemade chocolate syrup

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 11.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.4 g

View full nutritional breakdown of homemade chocolate syrup calories by ingredient


Introduction

this is a wonderful alternative to the processed store bought without all of the added chemicals and artificial sweeteners this is a wonderful alternative to the processed store bought without all of the added chemicals and artificial sweeteners
Number of Servings: 14

Ingredients

    5 Tbls. Nestle toll house unsweetened cocoa
    3 Tbls. C&H Light all natural sugar & stevia blend
    5 Tbls. very hot water

Tips

this serving size is for 5 oz. of milk or alternative. serving size will vary with how much you use


Directions

bring water to a boil in a tea pot. combine cocoa and stevia sugar blend in a small bowl. add boiling water and mix until dissolved. keep refrigerated.

Serving Size: makes 14 .5 tsp servings

Number of Servings: 14

Recipe submitted by SparkPeople user DMHARM.

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