Sawyer's Premium Chisholm Trail Chili

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 213.9

Total Fat: 4.7 g
Cholesterol: 69.1 mg
Sodium: 64.3 mg
Total Carbs: 9.2 g
Dietary Fiber: 3.7 g
Protein: 28.7 g

View full nutritional breakdown of Sawyer's Premium Chisholm Trail Chili calories by ingredient

Minutes to Prepare: 15

Minutes to Cook: 25

Number of Servings: 4

Ingredients

Chili, Mango-Habanero, Sawyer's, 1 cup

Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia)

Green Bell Pepper (1 Serving equals 1 Large Pepper) UnCooked, 1 serving

Orange Pepper (bell pepper - 3-3/4" long, 3" dia), 186 gram(s)

Ground Extra Lean Meat (96%) from Wal*Mart, 17 oz (remove)

Tips

no allergens

Directions

Rring 31/2 cups water to a boil . Whisk in chili mix. Reduce heat to a minimum and simmer uncovered 20-25 minutes , stirring occasionally . Add salt and pepper to taste. Add cooked meat to chili the last ten minutes of cook time.

Serving Size: about 4 icup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JIMBOROKS.