Anns slim pad thai

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 235.2
  • Total Fat: 4.7 g
  • Cholesterol: 18.4 mg
  • Sodium: 428.0 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 10.0 g

View full nutritional breakdown of Anns slim pad thai calories by ingredient


Introduction

a reduced fat, reduced sodium pad thai a reduced fat, reduced sodium pad thai
Number of Servings: 6

Ingredients

    A Taste Of Thai, Pad Thai Sauce, 1 pack
    Chicken Breast (cooked), no skin, sliced thin and stir fried
    Cabbage, red, fresh, 1 cup, chopped
    Peanut Butter, chunk style, 2 tbsp
    Fish Sauce, 1 tbsp
    Bamboo shoots, canned, 1 can (1/2" slices)
    Rice Noodles, 4 cup
    *Asian Chili Paste, 1 tbsp
    Garlic, 3 tsp

Directions

Prepare noodles as directed. In a large skillet or wok, add one short spritz nonstick cooking spray and stir fry chicken. When done add cabbage, drained bamboo and red chili sauce, fry for another minute and then add garlic and pad thai sauce, cook for one minute or less and toss in rice noodles. I serve with lime and bean sprouts on the side since my daughters don't care for them.

Serving Size: 6 one cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user 23KAIYA.