Grayce Houston's Vanilla Chocolate Chip Quick Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 292.5
  • Total Fat: 13.2 g
  • Cholesterol: 110.7 mg
  • Sodium: 68.6 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.4 g

View full nutritional breakdown of Grayce Houston's Vanilla Chocolate Chip Quick Bread calories by ingredient


Introduction

A delicious vanilla quick bread studded with mini semi sweet chocolate chips. A delicious vanilla quick bread studded with mini semi sweet chocolate chips.
Number of Servings: 12

Ingredients

    1 & 1/2 sticks of butter
    1 & 1/4 cups sugar
    4 eggs
    1 tbsp. vanilla
    1 & 1/2 cups flour
    1 tsp. baking powder
    6-8 oz mini chocolate chips

    Optional: powdered sugar glaze

Directions

Preheat oven to 350 degrees. Grease a loaf pan. Cream together butter and sugar. Add eggs and vanilla, and mix well. Add flour and baking powder, and stir until well combined. Fold in chocolate chips. Transfer batter into loaf pan and spread evenly (batter is thick).

Bake for approximately 45-60 minutes, or until a toothpick comes out clean when inserted into the bread. Cool for ten minutes, and transfer bread from pan to a wire cooling rack.

You may finish with a powdered sugar glaze or leave to be enjoyed without glaze.




Serving Size: 12 servings