Laurie's Cranberry Orange Sauce 1 Tablespoon

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 19.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.0 g

View full nutritional breakdown of Laurie's Cranberry Orange Sauce 1 Tablespoon calories by ingredient


Introduction

Cranberry Orange Sauce with cinnamon Cranberry Orange Sauce with cinnamon
Number of Servings: 48

Ingredients

    1 Bag fresh cranberries
    1 Medium Orange
    Zest from the Orange
    1 cup sugar
    2 tsps cinnamon

Tips

If you want to not use sugar I have made it with stevia with fairly good results.


Directions

Rinse fresh berries put in a medium large pot with the water, sugar, chopped orange, and orange zest. Bring to a boil then lower to medium heat, cook for 15-20 minutes until berries are mostly popped, stir in cinnamon and set aside to cool.

Serving Size: Makes about 3 cups of sauce. 1 Tablespoon per serving.