Banana Pancakes for Two

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 310.9
  • Total Fat: 17.0 g
  • Cholesterol: 372.0 mg
  • Sodium: 143.7 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 13.9 g

View full nutritional breakdown of Banana Pancakes for Two calories by ingredient


Introduction

Simple flourless pancakes for 2 people Simple flourless pancakes for 2 people
Number of Servings: 2

Ingredients

    2 Medium Bananas (sliced)
    4 large eggs
    1/2 tsp ground cinnamon
    1 Tbsp olive oil for non stick purposes

Directions

Mix all ingredients (except olive oil) in a bowl with a mixer until no chunks of banana remain and batter appears light and creamy.

In a hot skillet roll the olive oil around until pan is covered. Pour batter as you would for any other pancake and cook until golden brown.

Serving Size: Makes 2- 4 pancake servings

Number of Servings: 2

Recipe submitted by SparkPeople user TWHIPPLE2.