Swedish Pancakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 539.0
  • Total Fat: 6.5 g
  • Cholesterol: 195.5 mg
  • Sodium: 142.9 mg
  • Total Carbs: 103.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 16.6 g

View full nutritional breakdown of Swedish Pancakes calories by ingredient


Introduction

This recipe is an old family recipe, at least 100 years old but probably more. This recipe is an old family recipe, at least 100 years old but probably more.
Number of Servings: 12

Ingredients

    3 cups flour
    1.5 cups sugar
    6 eggs
    1 can Carnation 2% Evaporated Milk
    1 can water
    Pinch of Salt


Tips

These cook quickly.


Directions

Mix all ingredients until smooth. Cook on stove in a Swedish pancake pan.



Serving Size: Makes about 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user MLRANCOURT.