O'Connor Chicken and Sweet Corn Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 228.2
- Total Fat: 3.8 g
- Cholesterol: 55.1 mg
- Sodium: 768.7 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 4.0 g
- Protein: 24.1 g
View full nutritional breakdown of O'Connor Chicken and Sweet Corn Soup calories by ingredient
Number of Servings: 4
Ingredients
-
Baby Carrot, .75 cup
Celery, raw, 3 stalk, medium (7-1/2" - 8" long)
*Creamed Corn, 2 cup
Chicken bouillon, 2 cube
*fresh onion, 1 cup
Mushrooms, fresh, 1.5 cup, pieces or slices
Chicken Breast (cooked), no skin, roasted, 1.5 breast, bone and skin removed
Water
Slow Cooker
Directions
Serving Size: Makes 4 2-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LOCO2015.