Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 228.2
Total Fat 3.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 55.1 mg
Sodium 768.7 mg
Potassium 390.5 mg
Total Carbohydrate 24.6 g
Dietary Fiber 4.0 g
Sugars 10.9 g
Protein 24.1 g
Vitamin A 1.4 %
Vitamin B-12 5.9 %
Vitamin B-6 27.3 %
Vitamin C 12.3 %
Vitamin D 5.0 %
Vitamin E 1.3 %
Calcium 2.6 %
Copper 6.5 %
Folate 4.2 %
Iron 5.0 %
Magnesium 7.9 %
Manganese 3.2 %
Niacin 55.3 %
Pantothenic Acid 11.9 %
Phosphorus 20.6 %
Riboflavin 12.5 %
Selenium 27.1 %
Thiamin 6.8 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in O'Connor Chicken and Sweet Corn Soup

View the full O'Connor Chicken and Sweet Corn Soup Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of O'Connor Chicken and Sweet Corn Soup

109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)

80 calories of Creamed Corn, (0.50 cup)

15 calories of fresh onion, (0.25 cup)

10 calories of Baby Carrot, (0.19 cup)

6 calories of Mushrooms, fresh, (0.38 cup, pieces or slices)

5 calories of Chicken bouillon, (0.50 cube)

5 calories of Celery, raw, (0.75 stalk, medium (7-1/2" - 8" long))


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