Tuna and cream cheese

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 2.5 g
  • Cholesterol: 23.0 mg
  • Sodium: 431.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.7 g

View full nutritional breakdown of Tuna and cream cheese calories by ingredient
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Number of Servings: 10


    4 cans of tuna
    2 TSP mayo
    2 TSP miracle whip
    3 TSP pickle relish
    1 pkg fat free cream cheese


Drain tuna and mix all ingredients together. Chill and spread on bread. Makes 10 1/2c. servings

Number of Servings: 10

Recipe submitted by SparkPeople user LISAJONES22.

TAGS:  Fish |

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