Grape Cider
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 61.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 27.7 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Grape Cider calories by ingredient
Introduction
Delicious when served either hot or cold Delicious when served either hot or coldNumber of Servings: 24
Ingredients
-
8 cups (64 fl oz) of Welch's Light Concord Grape Juice
16.5 cups (132 fl oz) Water
1.5 cups Granulated Sugar
1 tablespoon of Whole Cloves
4 Cinnamon Sticks
1 brand new Nylon
Tips
Refrigerate left overs.
Directions
Put 4 cinnamon sticks and 1/2 tsp of whole cloves into a new nylon and tie the end.
Simmer water and 1.5 cups of sugar and the nylon with the cinnamon sticks and cloves for 45 min.
Remove the nylon and add grape juice concentrate.
Simmer a while longer and serve warm or cold.
Serving Size: Makes 24 - 1 cup servings.
Simmer water and 1.5 cups of sugar and the nylon with the cinnamon sticks and cloves for 45 min.
Remove the nylon and add grape juice concentrate.
Simmer a while longer and serve warm or cold.
Serving Size: Makes 24 - 1 cup servings.