BROCCOLI SLAW (COOKED)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 102.5
- Total Fat: 6.8 g
- Cholesterol: 16.3 mg
- Sodium: 477.5 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 3.0 g
- Protein: 4.3 g
View full nutritional breakdown of BROCCOLI SLAW (COOKED) calories by ingredient
Introduction
BROCCOLI SLAW W/SAUSAGE BROCCOLI SLAW W/SAUSAGENumber of Servings: 4
Ingredients
-
1 PK BROCCOLI SLAW
1 PK SAUSAGE
2 TBSP TERRIYAKI SAUCE
1 TBSP BUTTER
Tips
SERVE WITH LOW CARB TORTILLA OR ALONE.
Directions
IN SAUCE PAN:
COOK SAUSAGE WITH BUTTER UNTIL BROWN
ADD IN BROCCOLI SLAW
COOK UNTIL JUST TENDER AND WILTED
ADD IN TERRIYAKI SAUCE
STIR TO COMBINE
Serving Size: MAKES 4 - 1 CUP SERVINGS
Number of Servings: 4
Recipe submitted by SparkPeople user KEELAH1.
COOK SAUSAGE WITH BUTTER UNTIL BROWN
ADD IN BROCCOLI SLAW
COOK UNTIL JUST TENDER AND WILTED
ADD IN TERRIYAKI SAUCE
STIR TO COMBINE
Serving Size: MAKES 4 - 1 CUP SERVINGS
Number of Servings: 4
Recipe submitted by SparkPeople user KEELAH1.