Baked Mushroom and Onion Pork Steak

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 460.6

Total Fat: 19.7 g
Cholesterol: 163.8 mg
Sodium: 548.8 mg
Total Carbs: 8.3 g
Dietary Fiber: 1.2 g
Protein: 58.2 g

View full nutritional breakdown of Baked Mushroom and Onion Pork Steak calories by ingredient

Introduction

Makes nice tender pork steaks with little fuss. Creates a nice sauce too if you wanted it for mashed potatoes.. Makes nice tender pork steaks with little fuss. Creates a nice sauce too if you wanted it for mashed potatoes..

Minutes to Prepare: 15

Minutes to Cook: 90

Number of Servings: 6

Ingredients

3 Pork Steaks

1 can Cream of Mushroom Soup

1 pkt Lipton Onion & Mushroom Soup Mix

1 med Onion Sliced

1 cup Milk or water

Season with Salt, Pepper, garlic and Onion powder

Tips

can add mushrooms if desired. I also used quite a bit of garlic.

Directions

Brown pork steaks in frying pan, season while browning, mix milk/water with soup and soup mix. Saute onion if desired after removing steaks. Place steaks in 13 x 9 inch baking dish. Preheat oven to 350 degrees. Place onions on top of steaks pour soup mixture on top of that. Cover with aluminum foil and bake for 90 minutes.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user VALERIEP66.