Robin's Veggie Sub

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 407.4
  • Total Fat: 16.5 g
  • Cholesterol: 19.5 mg
  • Sodium: 484.6 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 7.7 g
  • Protein: 13.6 g

View full nutritional breakdown of Robin's Veggie Sub calories by ingredient


Introduction

Veggie Sub on Gluten Free Baguette Veggie Sub on Gluten Free Baguette
Number of Servings: 1

Ingredients

    Mushrooms
    Onions
    Red peppers
    Lettuce
    Provolone Cheese
    Nayonnaise
    Apple Cider Vinegar
    Gluten Free Baguette

Directions



Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user VICTORIA302.