Slow cooker Red Curry Lentils
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 189.2
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 474.3 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 9.6 g
- Protein: 10.0 g
View full nutritional breakdown of Slow cooker Red Curry Lentils calories by ingredient
Introduction
Leftover vegetables are spiced up in this slow cooker dish. Leftover vegetables are spiced up in this slow cooker dish.Number of Servings: 4
Ingredients
-
.5 Sweet potato
1 Green bell pepper
1 carrot
2 cups lentils
1/3 c coconut milk
2 tbsp tomato paste
2 tbsp red curry paste
Tips
Serve with rice or quinoa.
Directions
Add ingredients to slow cooker, add 3 cups water. Stir. Cook on high 4-6 hours.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TRYINGOVER.