Zucchini Lasagna

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 329.0
  • Total Fat: 7.7 g
  • Cholesterol: 47.2 mg
  • Sodium: 547.9 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 27.5 g

View full nutritional breakdown of Zucchini Lasagna calories by ingredient



Number of Servings: 8

Ingredients

    2 Large Zucchini (chopped)
    14 oz 93% lean ground beef
    1 Jar Prego Heart Smart Pasta Sauce
    15 oz. Fat Free Ricotta Cheese
    1 cup 2% Kraft Mozzarella Cheese
    1 cup 1% cottage cheese
    1 egg white
    10 sheets of Creamette no boil lasagna

Directions

Cook hamburger, add zucchini and sauce. In separate bowl mix cheeses and egg white. Layer sauce, noodles, and cheese. Cover and bake at 350 for 1 hour.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user JFEGLER.