Green beans with Bacon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 62.2
  • Total Fat: 3.1 g
  • Cholesterol: 7.5 mg
  • Sodium: 162.0 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.4 g

View full nutritional breakdown of Green beans with Bacon calories by ingredient



Number of Servings: 4

Ingredients

    chop and cook bacon. Set aside. Pour off all but a small amount of bacon grease. Steam the green beans. Add crushed or chopped garlic to the bacon grease, saute for 2 min, add green beans, toss to coast, sprinkle with chopped bacon.


Directions



Serving Size: divide by 4

Number of Servings: 4

Recipe submitted by SparkPeople user PATTIO4646.