Sneaky Baked Ziti
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 444.2
- Total Fat: 17.9 g
- Cholesterol: 27.8 mg
- Sodium: 748.9 mg
- Total Carbs: 44.9 g
- Dietary Fiber: 6.2 g
- Protein: 27.9 g
View full nutritional breakdown of Sneaky Baked Ziti calories by ingredient
Introduction
This is a recipe from The Sneaky Chef by Missy Chase Lapine This is a recipe from The Sneaky Chef by Missy Chase LapineNumber of Servings: 8
Ingredients
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1 pound ziti or rigatoni noodles
1 cup firm tofu, mashed well or pureed
3.5 cups Easy Homemade Pasta Sauce
1/3 cup grated cheese
3 cups shredded part skim mozzarella cheese
Directions
Preheat oven to 375 degrees and spray a 13 - by - 9 glass baking dish with oil.
Cook pasta according to package directions until slightly firm. Drain and place in the prepared baking dish. Mix tofu and tomato sauce in a bowl. Toss pasta with the sauce mixture and 1 cup of the mozzarella cheese. Top the pasta with a combination of teh parmesan and the remaining 2 cups of mozzarella cheese, sprinkling evenly over the top.
Cover ziti with foil. Bake 30 minutes. Uncover. Bake another 10 to 15 minutes or until the top is lightly browned.
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTINMCNULTY.
Cook pasta according to package directions until slightly firm. Drain and place in the prepared baking dish. Mix tofu and tomato sauce in a bowl. Toss pasta with the sauce mixture and 1 cup of the mozzarella cheese. Top the pasta with a combination of teh parmesan and the remaining 2 cups of mozzarella cheese, sprinkling evenly over the top.
Cover ziti with foil. Bake 30 minutes. Uncover. Bake another 10 to 15 minutes or until the top is lightly browned.
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTINMCNULTY.