Spaghetti sauce with turkey meat

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 138.2
  • Total Fat: 4.7 g
  • Cholesterol: 41.0 mg
  • Sodium: 803.0 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 13.8 g

View full nutritional breakdown of Spaghetti sauce with turkey meat calories by ingredient



Number of Servings: 8

Ingredients

    Onion
    garlic
    ground turkey meat
    water
    tomato paste
    parm. cheese
    sugar
    beef bouillon cube
    oregano
    basil
    salt
    pepper

Directions

In large pot cook meat onion and garlic until browned. add other ingredients and cook for at least 30 min.

Number of Servings: 8

Recipe submitted by SparkPeople user JUDENBEN.