OLD-FASHIONED MACARONI AND CHEESE
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 248.4
- Total Fat: 17.3 g
- Cholesterol: 169.1 mg
- Sodium: 417.4 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 0.5 g
- Protein: 17.6 g
View full nutritional breakdown of OLD-FASHIONED MACARONI AND CHEESE calories by ingredient
Introduction
This is a favorite with my children. This was calculated using 2 % milk and extra large eggs. This is a favorite with my children. This was calculated using 2 % milk and extra large eggs.Number of Servings: 8
Ingredients
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4 cups cooked macaroni (8 oz. pkg or 2 cups uncooked macaroni)
2 T butter, cut in pieces
1 1/2 cups cubed sharp cheddar cheese
1/2 tsp. salt
1/4 tsp. pepper
4 eggs, beaten
2 cups milk
Directions
Makes 8 one-cup servings.
Heat oven to 350 degrees. Cook macaroni according to package directions. Combine macaroni, butter, cheese, and seasonings. Place in greased 1 1/2- or 2 -quart baking dish. Combine eggs and milk (I usually whisk them together). Pour over macaroni. Sprinke with paprika (optional). Bake 1 hour.
Variation: Add 1 cup ham.
Number of Servings: 8
Recipe submitted by SparkPeople user BERNARD031.
Heat oven to 350 degrees. Cook macaroni according to package directions. Combine macaroni, butter, cheese, and seasonings. Place in greased 1 1/2- or 2 -quart baking dish. Combine eggs and milk (I usually whisk them together). Pour over macaroni. Sprinke with paprika (optional). Bake 1 hour.
Variation: Add 1 cup ham.
Number of Servings: 8
Recipe submitted by SparkPeople user BERNARD031.