Garlic Lime Rice
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 72.4
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 305.5 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 0.4 g
- Protein: 1.2 g
View full nutritional breakdown of Garlic Lime Rice calories by ingredient
Introduction
Makes 4 cups Makes 4 cupsNumber of Servings: 8
Ingredients
-
1 Tbsp Olive Oil
3 large Garlic Cloves, thinly sliced
1 cup Long-Grain white rice
2 Cups water
2 Tbsp fresh lime juice
1 tsp Salt
2 Tbsp minced fresh cilantro
2 tsp lime zest, minced
Directions
Heat oil in a saucepan over medium high heat. Add thinly sliced garlic; saute 3 minutes, or until golden brown. Stir in rice; saute 2 minutes
Add water, lime juice and salt.; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until water is absorbed.
Stir in cilantro and lime zest
Alternately, you can transfer the garlic/rice sautee to a rice cooker for the final cooking of the rice.
Number of Servings: 8
Recipe submitted by SparkPeople user CAPTAINDR.
Add water, lime juice and salt.; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until water is absorbed.
Stir in cilantro and lime zest
Alternately, you can transfer the garlic/rice sautee to a rice cooker for the final cooking of the rice.
Number of Servings: 8
Recipe submitted by SparkPeople user CAPTAINDR.