Almond Milk

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 820.8
  • Total Fat: 71.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.4 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 16.8 g
  • Protein: 30.2 g

View full nutritional breakdown of Almond Milk calories by ingredient



Number of Servings: 1

Ingredients

    1 cup of almonds
    3 cups of bottled water

Directions

Please almonds into water and refrigerate for couple of hours to 1 day. Pour in blender and grind until smooth. Pour through a cheesecloth squeezing out all of the almond milk.

Number of Servings: 1

Recipe submitted by SparkPeople user ITALIANDIVA.