Kim's Tuna Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 261.6
  • Total Fat: 20.3 g
  • Cholesterol: 55.0 mg
  • Sodium: 1,025.0 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 33.7 g

View full nutritional breakdown of Kim's Tuna Salad calories by ingredient


Introduction

My favorite tuna salad recipe for lunch. My favorite tuna salad recipe for lunch.
Number of Servings: 1

Ingredients

    4 oz Wild Selections Solid White Albacore Tuna in water
    2 serving Egg White from hard boiled egg
    1 stalk, medium (7-1/2" - 8" lon Celery, raw
    1 tbsp hellmans mayo
    1 tsp Guldens Spicy Brown Mustard
    .5 oz Onion, sweet, raw
    .25 tsp Pepper, red or cayenne
    1 dash Pepper, black
    2 tbsp Dill Relish, Heinz

Directions

mix together and split in half

Serving Size: makes 2 full serving

Number of Servings: 1

Recipe submitted by SparkPeople user KIMKOONS.

TAGS:  Fish |