Freekah Pilaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 267.8
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 257.6 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 11.7 g
  • Protein: 9.8 g

View full nutritional breakdown of Freekah Pilaf calories by ingredient


Introduction

Give it a go. 1 serving = 3 pts. Give it a go. 1 serving = 3 pts.
Number of Servings: 8

Ingredients

    500 g freekeh
    4 cups 99% fat free chicken broth
    1 tsp olive oil
    50 g garlic, crushed
    25 g fresh rosemary
    .5 c chopped onions
    .25 c diced or grated carrots
    .25 c frozen green peas
    .25 c slivered almonds
    salt and pepper to taste

Directions

Sweat onions and garlic in olive oil. Add rosemary, and sautee gently. Add broth, freekeh, and carrots. Bring to a boil, then reduce heat and simmer until tender. Remove from heat, add peas. Let sit while toasting almonds. Plate, and garnish with a few almond slivers. Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user FLOBEEDOODLE.