Baked Cinnamon Sugar Mini Donuts

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 61.4
  • Total Fat: 1.5 g
  • Cholesterol: 6.3 mg
  • Sodium: 55.2 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Baked Cinnamon Sugar Mini Donuts calories by ingredient


Introduction

Yummy yummy Yummy yummy
Number of Servings: 30

Ingredients

    5 tbsp bacel light margarine (by SUNNIEE)
    .5 cup Granulated Sugar
    1 large Egg, fresh, whole, raw
    .5 cup Milk, nonfat (skim milk)
    1 tsp Vanilla Extract
    2 tsp Baking Powder
    1.5 cup Flour, white
    .25 cup Granulated Sugar
    4 tbsp bacel light margarine (by SUNNIEE)
    8 tbsp Cinnamon, ground

Directions

Mix dry ingredients set aside. Mix wet ingredients. Slowly add dry ingredients to wet until just incorporated. DO NOT overmix the batter

Fill each donut hole of donut maker bake for 4-5 minutes

Allow to cool. Melt butter for topping and combine cinnamon and sugar together. Dip each donut in butter then cinnamon sugar mixture

Serving Size: 1 donut

Number of Servings: 30

Recipe submitted by SparkPeople user SHARBEL133.