Sherrye's quick & easy Chile Verde

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 735.0
  • Total Fat: 25.0 g
  • Cholesterol: 142.8 mg
  • Sodium: 447.9 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 46.4 g

View full nutritional breakdown of Sherrye's quick & easy Chile Verde calories by ingredient


Introduction

Quick version when you're short on time Quick version when you're short on time
Number of Servings: 1

Ingredients

    2.0 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised
    28.0 oz green enchilada sauce
    Olive oil- 1 tbsp
    Tortilla-4

Directions

Chop pork into 1" cubes, brown in olive oil. Add 1 can of green enchilada sauce

Serving Size: 4

Number of Servings: 1.0

Recipe submitted by SparkPeople user SHERRYE2014.