spaghetti sauce

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 202.9
  • Total Fat: 13.6 g
  • Cholesterol: 32.0 mg
  • Sodium: 696.1 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 8.6 g

View full nutritional breakdown of spaghetti sauce calories by ingredient


Introduction

this is the WHOLE recipe - must portion out this is the WHOLE recipe - must portion out
Number of Servings: 10

Ingredients

    16 oz Jimmy Dean Italian pork sausage
    anise seed to taste (cook with sausage)
    1 cup, chopped Onions, raw (cook with sausage)
    1 clove Garlic
    3.25 cup Tomato, Crushed (Contadina) - 1/4 Cup (61g) 13 per container
    2 cup Hunt's Tomato Sauce, no salt added
    7 gram(s) Salt - 1tsp - 7g (by BKOBERLIN)
    4 tsp Granulated Sugar
    3/4 tsp dried oregano
    3/4 tsp dried basil
    black pepper
    red pepper flakes

Directions

brown sausage with onion, garlic and anise seed. add crushed tomatoes, tomato sauce and all seasonings. simmer

Serving Size: about 10

Number of Servings: 10

Recipe submitted by SparkPeople user REBEKAHSWRIGHT.