Applesauce cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 199.3
  • Total Fat: 6.1 g
  • Cholesterol: 34.4 mg
  • Sodium: 319.5 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.7 g

View full nutritional breakdown of Applesauce cake calories by ingredient


Introduction

Under 200 calories per slice Under 200 calories per slice
Number of Servings: 9

Ingredients

    1.0 cup Flour, white
    0.75 cup Whole Wheat Flour
    1.0 tsp Baking Soda
    0.5 tsp Salt
    1.5 tsp Cinnamon, ground
    1.0 tsp Nutmeg, ground
    0.25 tsp Cloves, ground
    0.25 cup Butter, salted
    0.25 cup Pumpkin, canned, without salt
    0.75 cup, unpacked Brown Sugar
    1.0 large Egg, fresh, whole, raw
    1.0 cup Applesauce, unsweetened

Directions

Sift flour spices and salt together 3 times. Cream butter pumpkin and butter until fluffy. Add egg and beat thoroughly. Add dry ingredients and applesauce alternately beating well after each addition . pour into greased square cake pan and bake 45-60 minutes at 350°

Serving Size: Serves 9

Number of Servings: 9.0

Recipe submitted by SparkPeople user EPPIESMOM.