Mushroom chutney

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 112.2
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.2 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 5.4 g
  • Protein: 6.3 g

View full nutritional breakdown of Mushroom chutney calories by ingredient


Introduction

Eat alone for a vegetarian meal or spread over your favorite meats Eat alone for a vegetarian meal or spread over your favorite meats
Number of Servings: 1

Ingredients

    1 cup, pieces or slices Mushrooms, fresh
    1 tomato Yellow Tomatoes
    1 cup, chopped Onions, raw
    1 serving Butter, Parkay Spray - 5 sprays
    1 slice, medium (1/4" thick) Red Ripe Tomatoes

Directions

Place mushrooms in non stick pan and spray 3 squirts of parkay then cut onions and tomatoes with mushrooms until the onions are translucent.

Serving Size: Makes a small soup bowl full

Number of Servings: 1

Recipe submitted by SparkPeople user PUREFILLY.