Amy's Ragu Jar Spaghetti

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 278.1
  • Total Fat: 14.2 g
  • Cholesterol: 61.6 mg
  • Sodium: 532.8 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 20.4 g

View full nutritional breakdown of Amy's Ragu Jar Spaghetti calories by ingredient


Introduction

Amy's Ragu Jar Spaghetti Amy's Ragu Jar Spaghetti
Number of Servings: 5

Ingredients

    2.5 cup Ragu Traditional Spaghetti Sauce (tomato sauce)
    1 medium (2-1/2" dia) Onions, raw
    2 clove Garlic
    5 medium Mushrooms, fresh
    12 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]

Directions

Saute diced onions, crushed garlic, and sliced mushrooms in a hot pan. Add hamburger and brown. Then add ragu sauce. Add italian seasonings if desired such as thyme, basil, and oregano.

Serving Size: 3/4 Cup

Number of Servings: 5

Recipe submitted by SparkPeople user GSTARBUCK.