CHICKEN BURRITO

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 404.8
  • Total Fat: 12.7 g
  • Cholesterol: 69.0 mg
  • Sodium: 1,062.4 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 8.6 g
  • Protein: 34.3 g

View full nutritional breakdown of CHICKEN BURRITO calories by ingredient


Introduction

POACHED CHICKEN BURRITO POACHED CHICKEN BURRITO
Number of Servings: 1

Ingredients

    1 serving Mission Flour Totilla (by ABULLOCK3)
    1 serving Creole Poached Chicken Breasts (by MISS_SISSA)
    0.25 cup Kraft 2% Shredded Cheddar Cheese
    .125 cup Beans, black
    1 slice, large (1/4" thick) Onions, raw

Directions

POACH TWO BREASTS IN BEER WITH ONION AND SEASONING. UNTIL CHICKEN SHREADS EASILY.
COOK BLACK BEANS SEPERATE

Serving Size: MAKES SEVERAL SERVINGS.

Number of Servings: 1

Recipe submitted by SparkPeople user MARKSTEFANWEBB.