Broccoli slaw

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 146.4
  • Total Fat: 13.4 g
  • Cholesterol: 5.1 mg
  • Sodium: 103.5 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.0 g

View full nutritional breakdown of Broccoli slaw calories by ingredient


Introduction

Homemade coleslaw Homemade coleslaw
Number of Servings: 12

Ingredients

    1.0 tsp Celery seed
    1.0 cup Mayonnaise, regular (mayo)
    0.25 cup Granulated Sugar
    6.0 cup broccoli slaw (broccoli, carrots, red cabbage), shredded
    4.0 tbsp Bragg Apple Cider Vinegar

Directions

Mix mayonnaise, sugar, vinegar, and celery seed. Toss cabbage into mixture. Refrigerate for at least 30min before serving Serving Size: Makes 12 1/2cup servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user VIOLETHORSE619.