Gluten Free Chocolate Chip muffins
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 466.6
- Total Fat: 21.7 g
- Cholesterol: 34.8 mg
- Sodium: 170.4 mg
- Total Carbs: 62.2 g
- Dietary Fiber: 4.4 g
- Protein: 5.9 g
View full nutritional breakdown of Gluten Free Chocolate Chip muffins calories by ingredient
Introduction
Prep time 15 min. Prep time 15 min.Number of Servings: 36
Ingredients
-
1.5 cup Granulated Sugar
4 cup Bob's Red Mill Gluten Free 1 to 1 Baking Flour
4 tsp Baking Powder
1 tsp Salt
2 stick Butter, salted
1 cup Milk, 1%
4 large Egg, fresh, whole, raw
2 tsp Vanilla Extract
2 Trader Joe' Semi Sweet Chocolate Chips 12 oz bags
Directions
Bake at 375 for 20 min.
Serving Size: makes 36 muffins
Number of Servings: 36
Recipe submitted by SparkPeople user HCFIVE.
Serving Size: makes 36 muffins
Number of Servings: 36
Recipe submitted by SparkPeople user HCFIVE.