Chicken breast

Chicken breast
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 160.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.3 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Chicken breast calories by ingredient


Introduction

Healthy Low carb Healthy Low carb
Number of Servings: 1

Ingredients

    1 medium (2-1/4" to 3-1/4" diva.) Baked Potato, with skin

Directions

Cook Serving Size:

Number of Servings: 1

Recipe submitted by SparkPeople user MIRASHE.