Low carb strawberry cream cheese frosting

Low carb strawberry cream cheese frosting
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 202.2
  • Total Fat: 21.1 g
  • Cholesterol: 66.9 mg
  • Sodium: 90.4 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.5 g

View full nutritional breakdown of Low carb strawberry cream cheese frosting calories by ingredient


Introduction

Delicious, probably best for a special occasion lol Delicious, probably best for a special occasion lol
Number of Servings: 16

Ingredients

    1.0 cup, sliced Strawberries, fresh
    1.0 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
    16.0 oz Cream Cheese
    1.0 serving Truvia Natural Sweetener
    1.0 stick Butter, unsalted

Directions

Mix softened cream cheese and butter and add truvia and strawberries. Start whipping heavy cream and add some truvia to it. After 5-8 minutes, you should have nice peaks. Fold in the cream cheese mixture. Frost your dessert. It makes a really soft frosting, so I stuck it in the freezer to firm up.

Serving Size: Don't eat ot straight, best on cake lol

Number of Servings: 16.0

Recipe submitted by SparkPeople user SSMITH762.